Recipe: Appetizing Creamy Bacon Mushroom Soup (Keto/Low Carb)

Creamy Bacon Mushroom Soup (Keto/Low Carb).

Literally this is an easy recipe just bearing in mind the other ones. I think the hardest portion is to find the best ingredients hence you can enjoy the appetizing Creamy Bacon Mushroom Soup (Keto/Low Carb) for your lunch with your connections or family. You can have Creamy Bacon Mushroom Soup (Keto/Low Carb) using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Creamy Bacon Mushroom Soup (Keto/Low Carb)

1. It's 2 cups of chicken broth.
2. Prepare 227 g of Mushrooms (small pkg).
3. Prepare 3 slices of bacon.
4. It's 1/3 cup of almond flour.
5. It's 200 g of cream cheese.
6. Prepare 1/2 of small onion.
7. Prepare 2 tbsp of avocado oil.
8. You need 1 tbs of heavy cream.
9. Prepare 1/2 tsp of Italian spice.

Creamy Bacon Mushroom Soup (Keto/Low Carb) step by step

1. Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot..
2. In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together..
3. Simmer 15 mins add almond flour and heavy cream. Stir well..

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