Easiest Way to Make Tasty Creamy Bacon Mushroom Soup (Keto/Low Carb)

Creamy Bacon Mushroom Soup (Keto/Low Carb).

Surprisingly this is an easy recipe just behind the extra ones. I think the hardest allocation is to find the best ingredients so you can enjoy the delectable Creamy Bacon Mushroom Soup (Keto/Low Carb) for your dinner with your friends or family. You can cook Creamy Bacon Mushroom Soup (Keto/Low Carb) using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Creamy Bacon Mushroom Soup (Keto/Low Carb)

1. It's 2 cups of chicken broth.
2. Prepare 227 g of Mushrooms (small pkg).
3. It's 3 slices of bacon.
4. Prepare 1/3 cup of almond flour.
5. It's 200 g of cream cheese.
6. You need 1/2 of small onion.
7. You need 2 tbsp of avocado oil.
8. It's 1 tbs of heavy cream.
9. You need 1/2 tsp of Italian spice.

Creamy Bacon Mushroom Soup (Keto/Low Carb) step by step

1. Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot..
2. In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together..
3. Simmer 15 mins add almond flour and heavy cream. Stir well..

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