Recipe: Delicious Keto Chicken Alfredo

Delicious, fresh and tasty.

Keto Chicken Alfredo. Let's get right to the meat of the matter. In this case, it's chicken covered in a creamy Alfredo sauce paired with savory cauliflower. Free carb counter and keto diet tracker for the low carb and ketogenic diet.

Keto Chicken Alfredo Cajun Salmon Alfredo - We often think of chicken going with homemade Alfredo sauce, but it's also amazing with fish. Whip up this quick and easy keto Alfredo sauce in minutes using heavy cream, butter, garlic, cream cheese, and Parmesan. KETO: Chicken Alfredo for Beginners and Chicken in Lemon Sauce!

Literally this is a simple recipe just subsequently the additional ones. I think the hardest allocation is to find the best ingredients as a result you can enjoy the tasty Keto Chicken Alfredo for your breakfast with your connections or family. You can have Keto Chicken Alfredo using 15 ingredients and 17 steps. Here is how you achieve that.

Ingredients of Keto Chicken Alfredo

  1. You need 3.5 lb of Boneless Skinless Chicken Thighs (trimmed).
  2. Prepare 5 bags of Pasta Zero spaghetti (shirataki noodles).
  3. It's 1 cup of Shredded Sharp Cheddar.
  4. Prepare 8 oz of stick Unsalted Butter.
  5. It's 8 oz of block Cream Cheese.
  6. Prepare 1.5 cups of Heavy Whipping Cream.
  7. You need 7 slices of Thick Cut Bacon.
  8. You need 2 cups of Mayonnaise.
  9. Prepare 1 cup of Shredded Parmesan cheese.
  10. You need 1 cup of Grated Parmesan Cheese.
  11. It's of Optional:.
  12. Prepare of Garlic Powder.
  13. You need of Onion Powder.
  14. It's of Italian Seasoning.
  15. It's of Black Pepper.

This Chicken Alfredo Spaghetti Squash does remind me of chicken Alfredo pasta, because the major flavors come from the sauce. And this low-carb, keto white pasta sauce is amazing! Keyword keto chicken alfredo, keto shirataki noodles recipe, shirataki noodles recipe. This fettuccini chicken alfredo is perfect for the Keto criteria!!

Keto Chicken Alfredo step by step

  1. Preheat oven to 375°.
  2. Set cream cheese out to soften.
  3. Trim chicken thighs and set aside.
  4. In large mixing bowl add 2 cups of mayo, 1 cup Grated Parmesan and optional seasonings. Mix ingredients..
  5. Add chicken to bowl and evenly coat in mixture. Add chicken to lightly greased baking sheet and top with any remaining mayo mixture..
  6. Bake in oven for 45-60min or until internal temperature reached 165° then let cool..
  7. While chicken is cooking add large stock pot to oven and fill 2/3 up with water and start to boil (this is for the noodles).
  8. While chicken is cooking and and water is heating, fry bacon in saute pan. Reserve bacon fats for later use. After bacon is done, set aside to cool.
  9. Put medium sized sauce pot on stove, add stick of butter and melt over low heat. Once melted add heavy cream and and bacon fats then slowly start warming up to low-medium heat.
  10. Add noodles to strainer and rinse off then add to boiling water. Stirring occasionally.
  11. Once cream sauce has warmed add softened cream cheese and begin to melt. Stirring constantly.
  12. When cream cheese is melted you can add optional seasonings and increase heat of sauce to medium. Stirring regularly..
  13. When sauce begins to bubble remove from heat and slowly stir in cheddar and shredded parmesan. Continue stirring until melted. Then add one cup of water to thin sauce, cumble bacon and add to sauce, add to low heat and stir..
  14. Remove noodles from water and rinse in strainer then return to pot (not on burner) and pour half of sauce over it and stir. (These noodles technically don't need to be cooked but I do because it seems to help their taste).
  15. You can either portion the pasta for meal prep or add to serving dish.
  16. Chop chicken and scoop it onto pasta. Pour remaining sauce atop pasta..
  17. Enjoy!.

I can eat one of my favorite meals and not feel guilty!!! Most chicken Alfredo casserole recipes are loaded with high carb pasta. Enjoy creamy keto Chicken Fettuccine Alfredo with shredded chicken and low carb shirataki fettuccine style noodles. Keto Alfredo Sauce and Blackened Shrimp: The Ultimate Duet. Normally, Matthew and I collaborate on the entire dish - spoons and forks flying, spices spilling, feet stepping on other feet (human and cat).

I want just to let you know recipe already tested, you helpfully follow every the cooking steps and prepare the ingredients to get the delectable Keto Chicken Alfredo. If you have questions or requests not far off from this article, engross gain access to us as soon as possible. And don't forget to bookmark this page hence you will easily find it another time later. The content source: https://cookpad.com