Elisa's Keto Chicken Cordon Bleu. My Chicken Cordon Bleu Casserole will knock your socks off. It is so much easier than a traditional rolled and breaded cordon bleu and has even more flavor. This has chicken, ham, and swiss in a creamy dijon sauce.

Elisa's Keto Chicken Cordon Bleu Most cordon bleu recipes require you to dip your chicken in breadcrumbs before frying. Place chicken on parchment paper and season with salt, pepper, and garlic powder. Optional: Try coating chicken breasts in pork rind crumbs or low-carb breadcrumb replacement to make the.

Yes, this is an easy recipe just in the same way as the extra ones. I think the hardest part is to find the best ingredients so you can enjoy the delectable Elisa's Keto Chicken Cordon Bleu for your dinner with your friends or family. You can cook Elisa's Keto Chicken Cordon Bleu using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Elisa's Keto Chicken Cordon Bleu

You need 3 of Boneless Chicken breast.
You need 6 slices of Black Forest Ham.
You need 2 Oz of Cream Creese, softened.
You need 3 slices of Mozarella Cheese.
You need 3 slices of Swiss Cheese.
It's 2 tbsp of Heavy Cream.
You need 2 tbsp of Butter.
It's 1 tbsp of Extra Virgin Olive Oil.
Prepare of Garlic Powder and salt, for seasoning the chicken breast.

Ham meets cheese in a chicken breast. Chicken Cordon Bleu is delicious cold (or room temperature). Keto Chicken Cordon Bleu Recipe Instructions. Turn off heat and drizzle sauce over cooked chicken.

Elisa's Keto Chicken Cordon Bleu step by step

Season the chicken breast with the salt and garlic powder..
In a pan, melt the butter and add the olive oil. Cook the chicken for about 2-3 per side on medium/high temperature..
Remove the chicken and set aside..
In the same pan, add the cream cheese, rest of the butter and heavy cream. On low/medium heat..
After all the ingredients are well mixed and melted, add the chicken in a single layer..
Top with the ham, mozzarella and Swiss cheese. And cover. Let it simmer for about 3-4 minutes in medium heat..
Serve and enjoy..

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Cheat your way to Chicken Cordon Bleu flavors without spending all day in the kitchen. You might be wondering how "easy" and "Cordon Bleu Casserole" could ever exist together in the same sentence. First, you have to pound the chicken breast, then roll it in ham and cheese, dredge in egg. This recipe is quick, so it's the perfect dinner to whip up on those busy weeknights.

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