Keto brownies. These Extra Fudgy Keto Brownies are dense like fudge and moist like cake - the way brownies should be. Your friends and family won't believe you when you tell them these are keto brownies The Best Keto Brownies - They MELT In Your Mouth! These impossibly fudgy chocolate brownies are almost guaranteed to win you over.

Nevertheless, with this list of Keto Brownies, now is the time for us to catch up! They are rich, very chocolatey, super decadent, and not Initially, I wanted to make cocoa keto brownies. But after a few experiments, I decided that this was pretty.

Surprisingly this is a simple recipe just afterward the extra ones. I think the hardest portion is to locate the best ingredients so you can enjoy the tasty Keto brownies for your dinner with your connections or family. You can cook Keto brownies using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Keto brownies

You need 100 gr of butter.
It's 150 gr of dark chocolate.
Prepare 75 gr of brown erythritol.
Prepare 75 gr of graduated erythritol.
You need 2 of eggs.
You need 45 gr of high fiber flour.
It's 45 gr of cocoa.
Prepare 1 tbsp of vanilla essence.

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Keto brownies instructions

Preheat the oven to 180°C. Get a square tray ready and linen with some parchment paper..
In a microwavable dish add the butter, dark chocolate pieces and both types of erythritol..
Melt on medium heat for 1 minutes, stirring constantly until the erythritol is completely dissolved..
Let it cool for a few minutes and add eggs, one by one, mixing well. Add the vanilla essence..
Add the flour and the cocoa through a sieve to ensure there are no lumps..
Once the mixture is well incorporated add it to the square tray..
Cook for 15min at 180° C, let it cool slightly before removing from the tray. Enjoy!.

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