Keto Friendly Brussels Sprouts Casserole. And my cheesy brussels sprout casserole with bacon will do the trick. This casserole is the perfect side dish for the keto/low carb diet. This Baked Brussel Sprouts Casserole is the perfect blend of creamy and savory all rolled into one amazing recipe.
Brussels sprouts never looked so good!
This side dish is decadent, delicious and easy to prep ahead for the week! #brusselssprouts #casserole #keto #lowcarb.
I used to really hate Brussel Sprouts growing up.
Actually this is a simple recipe just subsequent to the additional ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the delicious Keto Friendly Brussels Sprouts Casserole for your breakfast with your friends or family.
You can cook Keto Friendly Brussels Sprouts Casserole using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Keto Friendly Brussels Sprouts Casserole
- You need 4 cups of Brussels Sprouts, halved.
- It's 1 cup of heavy cream.
- You need 2 of eggs, beaten.
- You need 1 1/2 cup of cheddar cheese, shredded.
- You need 1 sprig of rosemary, minced.
- It's 1 tsp of onion powder.
- It's 1 tsp of garlic powder.
- Prepare 1 tsp of paprika.
- Prepare of olive oil,2-3 table spoon,salt and pepper.
I couldn't stand the smell or the taste of Brussel Sprouts. This Brussels sprout casserole recipe is the perfect healthy keto dish. Embrace these little nutritional powerhouses — Brussels sprouts can help fight cardiovascular disease and cancer and lower cholesterol levels as well as improve thyroid function. This Cheesy Bacon Brussels Sprouts Casserole is nutrient-dense, full of bold flavors, satiating and makes for a perfect holiday dish or weeknight meal.
Keto Friendly Brussels Sprouts Casserole instructions
- Preheat the oven to 400F, cut veggies into halves,Add olive oil and season with salt and pepper. Toss together to cover. Spread evenly on a baking sheet. Bake for 20 minutes..
- In a large bowl, mix together eggs, heavy cream, cheese, rosemary, onion powder, garlic powder, paprika, salt and pepper.
- Place Brussels Sprouts in a 9x13 casserole dish. Pour the egg mixture over top. Bake uncovered at 350F for 20 minutes. Serve hot..
If you're following a ketogenic diet, you might think that casserole is out of the question, but it's actually a very keto-friendly meal. For anyone whose memories of Brussels sprouts are akin to mine, this recipe is guaranteed to change your mind! Roasting keto-friendly Brussels sprouts until their edges are crispy and full of flavour is my favorite way to eat them now — and the first thing to disappear from my dinner plate! Now how does Parmesan crusted brussels sprouts sound?! Funny enough, I honestly grew up.
I will just inform you that this recipe already tested by team, you usefully follow all the cooking steps and collect the ingredients to acquire the appetizing Keto Friendly Brussels Sprouts Casserole. If you have questions or requests in relation to this article, engross entre us as soon as possible. And don't forget to bookmark this page as a result you will easily locate it over later. The content source: https://cookpad.com
