Keto Gluten-Free Italian Meatballs.

Actually this is an easy recipe just taking into consideration the other ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the delectable Keto Gluten-Free Italian Meatballs for your lunch with your friends or family. You can have Keto Gluten-Free Italian Meatballs using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Keto Gluten-Free Italian Meatballs

It's 2 lbs of 80/20 ground beef.
It's 2 of eggs.
Prepare 1 of onion chopped fine.
Prepare 3/4 C of almond flour.
Prepare 5 cloves of minced garlic.
You need 1/3 C of grated parmesan.
You need 1 of beef bouillon cube, broken up.
You need 1/2 tsp of each of oregano and Italian seasoning.
You need 1 jar of low net carb spaghetti sauce.

Keto Gluten-Free Italian Meatballs instructions

Mix all ingredients together..
Brown meatballs in olive oil on both sides and transfer to cookie sheet..
Bake at 400 degrees for 15 minutes..
Add to pot of sauce and heat..
Top with grated parmesan. They can be used to top shiritake noodles if desired..
This is the sauce I use. It is 3 net carbs per 1/2 cup..
To cut down on the acid of the tomatoes, you can add a tablespoon of red wine to sauce..

I would just to let you know recipe already tested by team, you conveniently follow every the cooking instructions and prepare the ingredients to acquire the delectable Keto Gluten-Free Italian Meatballs. If you have questions or requests vis--vis this article, absorb entry us as soon as possible. And don't forget to bookmark this page thus you will easily locate it over later. The content source: https://cookpad.com