Salted Egg Prawns or Shrimp LCHF Keto.
Yes, this is an easy recipe just considering the other ones. I think the hardest portion is to find the best ingredients so you can enjoy the delicious Salted Egg Prawns or Shrimp LCHF Keto for your dinner with your connections or family.
You can have Salted Egg Prawns or Shrimp LCHF Keto using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Salted Egg Prawns or Shrimp LCHF Keto
- You need 1/4-1/2 of kilo prawns or shrimp (depends how big they are), washed and whiskers cut.
- You need 2-3 of salted eggs, shelled and minced.
- Prepare 1/8-1/4 c of nestle or all purpose cream.
- It's 1/4-1/2 head of medium garlic, minced.
- It's 1/4 bar of butter, or less up to you.
- Prepare of to taste salt and pepper,.
- You need of to taste knorr seasoning or soy seasoning,.
- You need 1 stalk of green onions, chopped.
Salted Egg Prawns or Shrimp LCHF Keto instructions
- Melt butter in pan. Toss in garlic. Don't brown..
- Add the salted eggs. Add the cream, stir in. Add dash of salt, pepper, to taste, and a few drops of soy seasoning (optional)..
- Taste and adjust. Add more cream if desired..
- Toss in the shrimps or prawns. Make sure the sauce is mixed in well. Cook until orange..
- Remove once shrimps/prawns are cooked. Research how long to cook, because it depends on the size. :).
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