Roasted Asparagus with Mozzarella cheese: Keto approves.

Surprisingly this is a simple recipe just in the same way as the other ones. I think the hardest allowance is to find the best ingredients so you can enjoy the savory Roasted Asparagus with Mozzarella cheese: Keto approves for your dinner with your friends or family. You can have Roasted Asparagus with Mozzarella cheese: Keto approves using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Roasted Asparagus with Mozzarella cheese: Keto approves

You need Bundle of fresh asparagus.
Prepare 4 of garlic cloves, minced.
It's 1 cup of mozzarella cheese.
You need of Salt/pepper.
It's 1/2 cup of Parmesan cheese.
You need 3-4 tablespoons of avocado oil or extra virgin olive oil.

Roasted Asparagus with Mozzarella cheese: Keto approves step by step

Wash and dry vegetable. Snap asparagus towards the end. It will naturally separate the stringy non edible portion of the stalk. Line on baking sheet and add olive oil, salt and pepper and toss..
Mince garlic and add to asparagus. Bake 350 degrees until crispy to your liking. (I like mine extra crispy) Next add mozzarella and Parmesan cheese. Place back into oven until cheese melts..

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