Easiest Way to Make Appetizing Roasted Asparagus with Mozzarella cheese: Keto approves

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Roasted Asparagus with Mozzarella cheese: Keto approves.

Roasted Asparagus with Mozzarella cheese: Keto approves

Believe it or not this is an easy recipe just behind the extra ones. I think the hardest share is to find the best ingredients hence you can enjoy the tasty Roasted Asparagus with Mozzarella cheese: Keto approves for your lunch with your friends or family. You can have Roasted Asparagus with Mozzarella cheese: Keto approves using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Roasted Asparagus with Mozzarella cheese: Keto approves

  1. Prepare Bundle of fresh asparagus.
  2. It's 4 of garlic cloves, minced.
  3. Prepare 1 cup of mozzarella cheese.
  4. It's of Salt/pepper.
  5. You need 1/2 cup of Parmesan cheese.
  6. Prepare 3-4 tablespoons of avocado oil or extra virgin olive oil.

Roasted Asparagus with Mozzarella cheese: Keto approves step by step

  1. Wash and dry vegetable. Snap asparagus towards the end. It will naturally separate the stringy non edible portion of the stalk. Line on baking sheet and add olive oil, salt and pepper and toss..
  2. Mince garlic and add to asparagus. Bake 350 degrees until crispy to your liking. (I like mine extra crispy) Next add mozzarella and Parmesan cheese. Place back into oven until cheese melts..

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