Recipe: Tasty Keto Biscuits

Delicious, fresh and tasty.

Keto Biscuits.

Keto Biscuits

Surprisingly this is an easy recipe just following the other ones. I think the hardest portion is to locate the best ingredients hence you can enjoy the tasty Keto Biscuits for your lunch with your associates or family. You can cook Keto Biscuits using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients of Keto Biscuits

  1. It's 2 cups of Almond Flour.
  2. Prepare 2 tsp of Baking Powder.
  3. You need 1/2 tsp of Sea Salt.
  4. It's 2 of eggs.
  5. You need 1/3 cup of melted butter (I used salted sweet cream butter).
  6. It's of Parchment paper to line the baking sheet with. Do not grease.

Keto Biscuits instructions

  1. Mix the Almond Flour down to the Sea Salt..
  2. Mix in the eggs and butter..
  3. The batter will be thick..
  4. At this point, I preheated the oven to 350 degrees..
  5. Now line the baking sheet with parchment paper. The website said to not grease or spray the sheet..
  6. Scoop the dough onto the baking sheet..
  7. These bad boys only take 15-20 minutes to bake. If you're like me and going through withdrawals or speaking in tongues while on this Keto diet during the first phase, you will turn the light on the oven and watch these things bake like I did. Yes, I stood there staring at these for 20 minutes without moving. Sad, but in my self-defense, I do have a day job aside from this..
  8. Once finished baking, enjoy. I ate these plain as they tasted buttery without. Very good, filling and a great side dish. Based on my Keto calculator, these are 258 kcal per biscuit if doubling the recipe and using an ice cream scoop to measure dough..
  9. I served these with some Homemade Cheddar and Cauliflower Soup. Recipe for this soup will be posted soon..

I would just inform you that recipe already tested by team, you helpfully follow every the cooking instructions and collect the ingredients to acquire the delectable Keto Biscuits. If you have questions or requests almost this article, please entry us as soon as possible. And don't forget to bookmark this page consequently you will easily find it anew later. The content source: https://cookpad.com