Keto Friendly Zucchini Casserole.

Actually this is a simple recipe just bearing in mind the other ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the delicious Keto Friendly Zucchini Casserole for your lunch with your friends or family. You can cook Keto Friendly Zucchini Casserole using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Keto Friendly Zucchini Casserole

Prepare 3 of zucchini’s, thinly sliced.
You need 1 of small onion, thinly sliced.
Prepare 1 cup of any type of grated cheese(I used mozzarella and some cheddar and some Parmesan).
You need 1-2 cup of sour cream.
Prepare 1/4 cup of cream(I used heavy whipping cream).
Prepare 1 tsp of garlic powder.
You need of Salt and pepper.

Keto Friendly Zucchini Casserole step by step

Slice zucchini a and onion, set the oven to 350f, grease the 9 inch baking pan w butter.
Place overlapping zucchini slices in baking dish, layer with onion slices and grated cheese,.
In a small bowl combine sour cream and cream with garlic powder, salt and pepper, if sour cream is thick add more cream. Spread sour cream mixture over the zucchini. Bake at 350F about 35 minutes or so..

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