Recipe: Appetizing Keto Friendly Zucchini Bread w Walnuts

Keto Friendly Zucchini Bread w Walnuts.

Surprisingly this is an easy recipe just gone the extra ones. I think the hardest share is to find the best ingredients hence you can enjoy the appetizing Keto Friendly Zucchini Bread w Walnuts for your lunch with your friends or family. You can cook Keto Friendly Zucchini Bread w Walnuts using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Keto Friendly Zucchini Bread w Walnuts

1. You need 1/2 cup of butter softened.
2. It's 3/4 cup of erythritol sweetener.
3. You need 5 of large eggs.
4. It's 1 tsp of vanilla extract.
5. It's 1 1/2 cup of almond flour.
6. Prepare 1/4 cup of coconut flour.
7. It's 4 tsp of baking powder.
8. It's 1/2 tsp of xanthan gum.
9. Prepare 1 tsp of cinnamon.
10. Prepare 1/2 cup of chopped walnuts.
11. You need 2 cups of zucchini/ grated/ excess water removed.

Keto Friendly Zucchini Bread w Walnuts step by step

1. Preheat the oven 350f. Grease a 9x5 loaf pan, line with parchment paper. In a large bowl, cream the butter and sweetener together until fluffy.
2. Add the eggs, on at a time stir in the vanilla mix well..
3. In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon, xanthan gun and salt..
4. Add the dry ingredients to the wet ingredients, and stir to complete. Add walnuts..
5. Add the grated zucchini, and gold gently..
6. Pour the batter into the prepared pan. Bake for 50-55 mins. Check with toothpick if inserted and comes clean..

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