Keto Chocolate Peanut Butter Fat Bombs.
Believe it or not this is an easy recipe just taking into account the extra ones. I think the hardest allocation is to find the best ingredients as a result you can enjoy the appetizing Keto Chocolate Peanut Butter Fat Bombs for your dinner with your associates or family.
You can cook Keto Chocolate Peanut Butter Fat Bombs using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Keto Chocolate Peanut Butter Fat Bombs
- It's 3 oz of Lily's Dark Chocolate Chips (Steevia Sweetened).
- You need 1/4 cup of Jiff Natural Creamy Peanut Butter (Low Sodium).
- Prepare 12 tbsp of Kerrygold Unsalted Butter.
- Prepare 3 tbsp of Heavy Whipping Cream.
- You need 3 tsp of Swerve Confectioners.
- Prepare 3/4 tsp of Vanilla Extract (zero sugar).
- You need 1 tsp of Sea Salt.
Keto Chocolate Peanut Butter Fat Bombs step by step
- Microwave peanut butter to soften and drizzle in silicon candy molds.
- Using a double boiler completely melt butter and chocolate. Stirring regularly to combine.
- Remove chocolate from heat and stir in Swerve, Heavy Cream, Vanilla and Sea Salt. Mix until smoothly combined.
- Drizzle chocolate mixture into candy molds atop peanut butter.
- Place in freezer overnight to set chocolate.
- Store in either fridge or freezer..
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