Recipe: Tasty Slow cooked Authentic Andhra Curry & cauliflower rice(keto)

Slow cooked Authentic Andhra Curry & cauliflower rice(keto).

Surprisingly this is a simple recipe just subsequent to the extra ones. I think the hardest allocation is to locate the best ingredients consequently you can enjoy the appetizing Slow cooked Authentic Andhra Curry & cauliflower rice(keto) for your breakfast with your associates or family. You can cook Slow cooked Authentic Andhra Curry & cauliflower rice(keto) using 20 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Slow cooked Authentic Andhra Curry & cauliflower rice(keto)

1. Prepare of whole chicken, washed and cut into bite size pieces.
2. Prepare of onions, chopped.
3. You need of cardamoms.
4. It's of ghee.
5. It's of Salt.
6. You need of Few springs of curry leaves.
7. It's of tamarind paste.
8. Prepare of tumeric powder.
9. Prepare of For the masala:.
10. It's of coriander seeds/ powder.
11. Prepare of cumin seeds/powder.
12. It's of Few peppercorns.
13. You need of cinnamon.
14. It's of cloves.
15. You need of mustard seeds.
16. It's of fennel seeds.
17. It's of dried red chillies, 2 if u like mild.
18. You need of onions chopped.
19. You need of ginger garlic paste.
20. Prepare of ghee.

Slow cooked Authentic Andhra Curry & cauliflower rice(keto) step by step

1. First dry roast the masala ingredients mentioned above except the onions and ginger garlic paste. Let it cool and keep aside.
2. Just heat some ghee in a pan, fry the onions til translucent, add some ginger garlic paste,cook till the raw smells is gone and set a side to cool.
3. Once cooked, grind the step 1 dry ingredients first and then add the fried onions with 1 tbsp of tamarind paste tumeric powder and little water and blend it to a smooth consistency..
4. Heat a deep bottomed pan, add ghee, fry the cardamoms for 30 seconds, add the onions and the curry leaves and fry till onions are golden brown..
5. Add the chicken pieces and prepared masala puree and mix well. Add water till the chicken looks immersed..
6. Cover and cook on low heat for 30 to 40mins..
7. Remove the lid and season with salt.
8. Cook for another 40 to 50mins depending on how much gravy u like. If u want less gravy, cook longer..
9. Once u get desired consistency, turn off the stove and serve on a plate with cauliflower rice.
10. If you are not on keto diet, you can enjoy with Naan or any kind of flat bread. This is what my husband had.
11. The meat turned out soo juicy and tender. Had to take a picture while eating..
12. Bonapetit ♡♡♡.

I would just inform you that recipe already tested, you simply follow every the cooking steps and prepare the ingredients to get the savory Slow cooked Authentic Andhra Curry & cauliflower rice(keto). If you have questions or requests in the region of this article, entertain edit us as soon as possible. And don't forget to bookmark this page in view of that you will easily locate it once more later. The content source: https://cookpad.com