Keto Pizza. It's a simple take on how to get your pizza fix without the carbs. It's everything you want — whether it is a simple pepperoni, cheese and tomato-sauce version, or a loaded extravaganza. Margarita: You can't go wrong with a simple margarita pizza.
Keto Pizza is an easy to make crispy pizza crust is low carb and perfect for a weeknight meal the whole family will love!.
This Keto Pizza is made using fathead dough, which means it's low carb and perfect to help you stay on track of your goals!
Yes, the crust is gluten free BUT the keto pizza is prepared in the same area as our regular crust pizzas.
Believe it or not this is an easy recipe just once the other ones. I think the hardest share is to find the best ingredients hence you can enjoy the savory Keto Pizza for your dinner with your connections or family.
You can cook Keto Pizza using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Keto Pizza
- You need 2 cups of mozzarella cheese.
- It's 1/4 cup of shredded Parmesan cheese.
- Prepare 1 of egg.
- You need 1 tsp of garlic powder.
- It's 1/2 cup of low carb pizza sauce (I used Rao’s).
- You need of Low or no carb pizza toppings.
This keto pizza features low-carb pita bread that is the perfect replacement for traditional thin crust dough without any of the guilt. Once you have the low-carb pita bread, it's up to you what you want to add to it. I find that the combination of Rao's tomato sauce, mozzarella cheese, black pepper, garlic powder, and chili flakes really. My husband has been doing Keto for over a year now religiously.
Keto Pizza step by step
- For crust mix together 1 cup mozzarella cheese, 1 egg, 1/4 cup Parmesan cheese and garlic powder.
- Place crust mixture on parchment paper on a baking sheet and shape into a flat circle..
- Bake at 350 degrees for 15 minutes..
- Take crust out of the oven and top with pizza sauce, 1 cup mozzarella cheese and your favorite low or no carb toppings..
- Bake at 350 degrees for 8-10 minutes or until cheese is melted..
He has tried all of the fathead dough recipes out there and they have all left us wanting. So soft that there's no way you could pick it up. It could only be eaten with a fork. Assemble the keto crustless pizza recipe and instead of broiling it, store in the refrigerator. When ready to eat, simply broil until heated through and bubbly.
I want just inform you that recipe already tested by team, you conveniently follow every the cooking instructions and prepare the ingredients to get the appetizing Keto Pizza. If you have questions or requests approximately this article, engross gate us as soon as possible. And don't forget to bookmark this page for that reason you will easily find it another time later. The content source: https://cookpad.com