Keto friendly Salmon Cakes with garlic Aioli. Great recipe for Keto friendly Salmon Cakes with garlic Aioli. See great recipes for Keto friendly Salmon Cakes with garlic Aioli too! I like using canned skinless/boneless salmon.

This keto salmon patty recipe is a budget-friendly way to enjoy healthy fish. Make the lemon dill aioli by combining all ingredients in a small bowl. Heat your cast iron skillet over medium heat.

Surprisingly this is an easy recipe just subsequently the additional ones. I think the hardest share is to find the best ingredients as a result you can enjoy the appetizing Keto friendly Salmon Cakes with garlic Aioli for your dinner with your connections or family. You can cook Keto friendly Salmon Cakes with garlic Aioli using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Keto friendly Salmon Cakes with garlic Aioli

Prepare 2 cans of wild- caught salmon.
You need 1/4 cup of plus 1 tbs. avocado -oil mayonnaise.
It's 2 of green onions, chopped.
You need 1/2 of small bell pepper, diced.
It's 1/4 cup of fresh Italian parsley or dill, diced.
It's 1/4 cup of almond flour.
You need 2 of eggs.
You need Pinch of sea salt.
You need of Garlic Aioli Sauce.
You need 2 tbs of avocado oil.
It's 1/2 tbsp of Dijon mustard.
It's 1/2 tbsp of lemon juice.
It's 1 of garlic clove, minced.

In a large bowl, combine the salmon, almond flour, mayonnaise, eggs, parsley, dill, chives, lemon juice, salt and garlic powder. Fortunately, baking salmon with lemon garlic aioli really helps to lock in that moisture. Is This A Keto Salmon Recipe? Yes, this is a low carb keto salmon recipe!

Keto friendly Salmon Cakes with garlic Aioli step by step

In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt.
With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes.
For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties).

Baked salmon fillets are naturally keto friendly anyway, and the aioli on top helps add some healthy fats. Easy Keto Salmon Cakes One major key to this recipe's success is the INCREDIBLE Sarayo sauce (affiliate). In a small jug, combine lemon juice, melted butter, olive oil, minced garlic, parsley, salt and pepper, and mix to combine. Place the broccolini and salmon on a baking tray and pour over the dressing. Tuna cakes made with can tuna.

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