Keto : RIBEYE w/ Wild Mushroom Cabbage Slaw. 5.5g Carbs. Here is my version of Crack Slaw! Low carb and high in fat, perfect for any keto or low carb dieter. Okay, okay, before you get angry and say that wild rice pilaf isn't keto - we're definitely not using wild rice in this recipe.
Marnia muses about whether keto is worth the trouble.
We didn't have pork chops, so we deviated from the dietdoctor.com menu and fell back on one of our old.
Refreshing and light slaw made with nutrient-dense vegetables, paleo mayonnaise and finished with magnesium-rich pumpkin seeds.
Literally this is a simple recipe just later than the extra ones. I think the hardest allowance is to find the best ingredients consequently you can enjoy the tasty Keto : RIBEYE w/ Wild Mushroom Cabbage Slaw. 5.5g Carbs for your lunch with your associates or family.
You can have Keto : RIBEYE w/ Wild Mushroom Cabbage Slaw. 5.5g Carbs using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Keto : RIBEYE w/ Wild Mushroom Cabbage Slaw. 5.5g Carbs
- You need 1/2 head of Savoy Cabbage.
- You need 8 of oz.. Ribeye.
- You need 3 cloves of Garlic (chopped).
- You need 1/2 Cup of Wild Mushrooms.
- Prepare 2 tbsp of Salted Butter.
- You need 3 tbsp of Olive Oil.
- Prepare 2 tsp of Worcestershire.
- Prepare 1 of Green Onion.
- It's 1 tsp of Dried Oregano.
- You need 1 tsp of Dried Marjoram.
- You need of Pink Himalyan Salt.
- It's of Ground Black Pepper.
Finely slice the kale and place in large bowl. These low carb taco salads are an easy Keto ground beef recipe. A homemade Keto taco seasoning with your favorite taco salad toppings make this a perfect low carb meal prep and Keto lunch idea for work. Low carb beef and cabbage with flavorful spices.
Keto : RIBEYE w/ Wild Mushroom Cabbage Slaw. 5.5g Carbs step by step
- In a frying pan add 1tbsp of Olive Oil and Chopped Garlic. Let it brown slightly. Add shredded or thinly cut Savoy Cabbage. Toss.
- After about 4-5 minutes the cabbage will have cooked down somewhat. Move to side of pan. In same pan add Wild Mushrooms, 1tbsp of Salted Butter, Worcestershire Majoram and Oregano.
- Let all cook, keeping the mushrooms and cabbage seperate but in same pan. Toss together for the last 3 minutes..
- In a seperate pan, heat 1 tbsp of Olive Oil and 1 tbsp of Salted Butter. Add Ribeye cook to desired temperature. Let meat rest for 5 minutes..
- Chop the Green Onions use as garnish. Salt and Pepper to taste..
- BON APPETIT!.
Otherwise, to the letter on this recipe. I served it with cauliflower rice and sauteed mushrooms. Sprinkled a few sesame seeds on top. For a fast, EASY keto dinner, try this keto crack slaw recipe. I've seen crack slaw recipes all over the Internet, but have no idea where the origin comes from.
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