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You can have Chocolate & Hazelnut Chia Seed Pudding (Keto) using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients of Chocolate & Hazelnut Chia Seed Pudding (Keto)
- You need 200 mls of coconut milk (full fat).
- It's 1 1/2 tsp of chia seeds.
- It's 2 tsp of sweetener of choice (eg. erythritol for keto or maple syrup if not).
- Prepare 1 tbsp of cocoa powder.
- Prepare 1 tbsp of roughly chopped hazelnuts.
- Prepare of Toasted coconut flakes.
- You need of Cinnamon and cocoa for dusting.
From selecting the finest ingredients to roasting and grinding cocoa beans to perfection, the Lindt Maîtres Chocolatiers create the ultimate Lindt chocolate. In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended. Beat in the vanilla, egg, and egg yolk until light and creamy. Chocolate receives a lot of bad press because of its high fat and sugar content.
Chocolate & Hazelnut Chia Seed Pudding (Keto) instructions
- Whisk together the coconut milk, sieved cocoa powder, chia seeds and sweetener. Pour into your serving dish and chill for a minimum of 30 mins. Can be left overnight..
- Garnish with your hazelnuts and coconut flakes, then finish with a dusting of cocoa powder and cinnamon..
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