Easiest Way to Make Perfect KETO-licious Lobster & Shrimp

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KETO-licious Lobster & Shrimp.

KETO-licious Lobster & Shrimp

Believe it or not this is a simple recipe just gone the additional ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the appetizing KETO-licious Lobster & Shrimp for your dinner with your friends or family. You can have KETO-licious Lobster & Shrimp using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of KETO-licious Lobster & Shrimp

  1. It's of 4-5oz. Lobster Tails.
  2. You need of Jumbo Shrimp.
  3. Prepare of Asparagus.
  4. You need of Large Lemon.
  5. It's of Dried Italian Parsley.
  6. You need of Curry Powder.
  7. Prepare of Garlic Powder.
  8. You need of Butter.
  9. Prepare of Pink Himalayan Salt.
  10. You need of Ground Fresh Pepper.

KETO-licious Lobster & Shrimp step by step

  1. Thaw Lobsters and Shrimp in an ice bath. Then shell both. Save Lobster shells for presentation..
  2. Set oven to Broil..
  3. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Put in oven.
  4. In one bowl add Shrimp, Curry Powder, Dried Italian Parsely, 2 tabs of melted butter..
  5. In a seperate dish, add diced Lobster meat, Dried Italian Parsely, 2 tabs of melted butter, Garlic Powder..
  6. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously..
  7. Lay shrimp in between shells..
  8. Broil for 8-10 min. Garnish with Salt, Pepper and Lemon juice over all..
  9. ENJOY!.

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