Keto Chocolatey Chip Muffins. These keto chocolate chip muffins are excellent when freshly baked. I wanted a keto chocolate chip muffin that tasted just like the real thing, or surprisingly close, and was low in carbs and lower in calories. I also wanted a sugar free muffin that my kids would eat with no hesitation.

Keto Chocolatey Chip Muffins We have an ongoing debate in our house on whether keto muffins are breakfast or dessert. My kids and husband are Team Breakfast but I'm not convinced something that tastes like dessert counts as breakfast - maybe exceptions can be made for banana muffins or. It's hard to not eat the entire batch at once, they are so good!

Yes, this is a simple recipe just in the same way as the extra ones. I think the hardest share is to locate the best ingredients consequently you can enjoy the appetizing Keto Chocolatey Chip Muffins for your breakfast with your associates or family. You can cook Keto Chocolatey Chip Muffins using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Keto Chocolatey Chip Muffins

Prepare 1 TBSp of Butter *melt in Microwave 25 sec.
You need 1/2 Tsp of Vanilla extract.
It's 1 TBsp of Pyure sweetener.
It's 1 of Lrg Egg.
It's of Mix well**.
You need 3 Tbsp of Almond Flour.
It's 1/2 Tbsp of Coconut Flour.
You need 1/2 TBsp of Cocoa Powder *Unsweetened.
You need 1/2 Tsp of Baking Powder.
It's Pinch of salt.
It's of Mix until smooth w/o lumps**.
Prepare 10-15 of Sugar Free chocolate chips.

So far, I've done plain, blueberry, banana (adapted from these Banana Muffins), and of course a chocolate version. In a medium sized mixing bowl whisk together the dry ingredients: coconut flour, erythritol, baking powder and baking soda. Although many people on a ketogenic diet naturally begin to practice intermittent fasting (IF), every now and then the morning calls for a nice big cup of fat coffee and (keto) muffins. This first meal of the day is even more special when chocolate is involved.

Keto Chocolatey Chip Muffins step by step

First melt the butter in Microwave for 25 sec in Lrg mug of choice.
Next add the Vanilla and Pyure until smooth..
Now add One large Egg and Mix Well..
Next add all the dry ingredients and mix until smooth with no lumps..
Add the Sugar Free chocolate chips and mix in..
Lastly, cook in microwave for 90 sec uncovered..
When done, take out and let cool for a few min. When it's cooled, flip cup over onto plate to get muffin out..
Add additional toppings if desired or eat as is. Enjoy!.

These chocolate chips muffins are moist, fluffy, easy to prepare, and can even be baked ahead of time for meal prep. How I Made Keto Muffins In keeping with my now intense desire for this particular type of snack treat, I set out to create this keto chocolate chip muffins recipe. Fortunately, my years of recipe innovations made this a pretty easy one. Keto Low-Carb Double Chocolate Chip Muffins (Gluten-Free) is a quick and easy almond flour recipe. This ketogenic dessert does not use coconut flour and is freezer-friendly.

I want just inform you that the recipe already tested, you simply follow all the cooking instructions and collect the ingredients to get the appetizing Keto Chocolatey Chip Muffins. If you have questions or requests on the order of this article, make smile read us as soon as possible. And don't forget to bookmark this page for that reason you will easily locate it once again later. The content source: https://cookpad.com