Keto Friendly Zucchini Bread w Walnuts. Plus it can be made sweet or savory and I give instructions for adding blueberries, walnuts, or chocolate chips! Zucchini is a keto staple as it can be turned into all sorts of things like pasta noodles, taco shells, etc. Keto Friendly Zucchini Bread w Walnuts step by step.
In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon.
Our almond flour zucchini bread is absolutely Keto-friendly.
With Zucchini being one of the veggies that are so low in carbs and all of the other ingredients like almond flour, eggs, swerve, and nuts also being so low in carbs.
Actually this is an easy recipe just like the extra ones. I think the hardest portion is to find the best ingredients hence you can enjoy the tasty Keto Friendly Zucchini Bread w Walnuts for your lunch with your friends or family.
You can have Keto Friendly Zucchini Bread w Walnuts using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Keto Friendly Zucchini Bread w Walnuts
- Prepare 1/2 cup of butter softened.
- It's 3/4 cup of erythritol sweetener.
- Prepare 5 of large eggs.
- You need 1 tsp of vanilla extract.
- It's 1 1/2 cup of almond flour.
- You need 1/4 cup of coconut flour.
- You need 4 tsp of baking powder.
- You need 1/2 tsp of xanthan gum.
- You need 1 tsp of cinnamon.
- It's 1/2 cup of chopped walnuts.
- It's 2 cups of zucchini/ grated/ excess water removed.
Keto Friendly Zucchini Bread w Walnuts step by step. In a large bowl, cream the butter and sweetener together until fluffy. Add the eggs, on at a time stir in the vanilla mix well. Then, spoon in the chopped walnuts on top of the zucchini bread.
Keto Friendly Zucchini Bread w Walnuts step by step
- Preheat the oven 350f. Grease a 9x5 loaf pan, line with parchment paper. In a large bowl, cream the butter and sweetener together until fluffy.
- Add the eggs, on at a time stir in the vanilla mix well..
- In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon, xanthan gun and salt..
- Add the dry ingredients to the wet ingredients, and stir to complete. Add walnuts..
- Add the grated zucchini, and gold gently..
- Pour the batter into the prepared pan. Bake for 50-55 mins. Check with toothpick if inserted and comes clean..
Press walnuts into the batter using a spatula. In a large mixing bowl, cream the butter and sweetener together until light and fluffy. Keto zucchini nut bread is always a favorite among keto dieters. Keto bread loaves are a favorite of mine because they are easy to make and perfect for family gatherings and pot lucks. Chopped walnuts; Low carb sugar substitute (or other low carb sweetener) Wet Ingredients: Eggs; Butter; Coconut oil liquified (omit for less oily bread) Vanilla extract; Grated zucchini; Coconut & Almond Flour.
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