Keto chili dog bubble up. Chili Cheese Hot Dog Bubble Up Bake, buttery cut up pillows of dough and bite size hot dogs layered together with creamy, gooey cheese and chili with beans. Garnish with your favorite condiments, and you have America's classic Friday night football food rolled up in a casserole. When my children were in school, Friday Nights were hot dog nights.
Just cut the hot dogs into smaller slices and scoop the chili, franks, and cheese up with the chips.
Or spoon the chili dog bake right into a snack-size bag of chips!
Keto Potluck Recipe - Chili Cheese Dog Casserole..
Yes, this is a simple recipe just later the other ones. I think the hardest allocation is to find the best ingredients as a result you can enjoy the tasty Keto chili dog bubble up for your lunch with your associates or family.
You can have Keto chili dog bubble up using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Keto chili dog bubble up
- Prepare 28 oz of can chili (lowest carb you can find or homemade).
- It's 8 of hot dogs cut into bite size pieces.
- It's 2 cups of shredded cheddar.
- You need 5 cups of shredded mozzarella.
- It's 4 oz of cream cheese.
- Prepare 2 tablespoon of baking powder.
- It's 6 of eggs beaten.
- It's 3 cups of almond flour.
- You need 1/2 cup of grated parmesan cheese.
Bubble Up Chili Cheese Dog Casserole - Emily Bites. The whole family will love this Chili Cheese Dog Bubble-Up Bake! Simply add hot dogs & chili, top with cheese & biscuits and pop into the oven. It's a hearty, delicious, one-dish meal that will feed a crowd.
Keto chili dog bubble up step by step
- Mix the chili and hot dogs and put in a 9x13 casserole and top with 1&1/2 cups of the shredded cheddar. Set aside..
- Melt the mozzarella and cream cheese in the microwave until completely melted. Stir as needed. Place the almond flour and baking powder in a bowl and stir until completely incorporated. When melted mix the cheeses into the almond flour. Add eggs slowly and mix until completely incorporated..
- Place grated parmesan in a shallow bowl. Using a tablespoon measure out the dough and drop the balls into the parmesan and roll around until covered a couple at a time. Place on top of the meat and cheese mixture as you go. Continue until all the dough is used, making little balls and dispersed as evenly as possible over the casserole. Top with the remaining 1/2 cup cheddar and bake at 375° until brown and done, 35-45 minutes..
Find this Pin and more on Food! by Taylor Kreuser. This keto chili cheese dog casserole takes me back to the ball field! Sometimes I miss the little things. I practically grew up on the baseball field which means I knew my way around the concession stand! There are some things I don't miss and can't believe I loved, like Pixi Sticks, ugh!
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