Easiest Way to Prepare Delicious Zucchini Crisps / Fat Bombs / Keto Cheese Chips

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Zucchini Crisps / Fat Bombs / Keto Cheese Chips. Slice zucchini into thin round chips. Pat down with a paper towel or tea towel and remove the excess moisture. In a non stick pan lay pieces of zuccini in rows- each with a bit of butter on top and bottom, Zucchini Crisps / Fat Bombs / Keto Cheese Chips instructions.

Zucchini Crisps / Fat Bombs / Keto Cheese Chips In a non stick pan lay pieces of zuccini in rows- each with a bit of butter on top and bottom,. Add cream cheese and cheddar (i used colby jack) in the center, then. Zucchini Crisps / Fat Bombs / Keto Cheese Chips.

Literally this is a simple recipe just once the other ones. I think the hardest part is to find the best ingredients consequently you can enjoy the appetizing Zucchini Crisps / Fat Bombs / Keto Cheese Chips for your lunch with your associates or family. You can have Zucchini Crisps / Fat Bombs / Keto Cheese Chips using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Zucchini Crisps / Fat Bombs / Keto Cheese Chips

  1. It's 1 of large (diameter) Zucchini.
  2. You need of Cream Cheese.
  3. Prepare of Cheddar.
  4. It's of Parmesan.
  5. Prepare of Butter.
  6. Prepare of Pink Salt or Sea salt.
  7. Prepare of Pepper (optional).

These thin and crispy chile lime zucchini chips are the perfect low-carb alternative to potato chips! Trialed & tested for best results. Calculate your ideal fat, protein & carb intake. These one-ingredient keto Cheddar cheese crisps are an easy snack for anyone who is following a They are much healthier than potato chips and way more fun than veggie sticks.

Zucchini Crisps / Fat Bombs / Keto Cheese Chips step by step

  1. Slice zucchini into thin round chips. Pat down with a paper towel or tea towel and remove the excess moisture..
  2. In a non stick pan lay pieces of zuccini in rows- each with a bit of butter on top and bottom,.
  3. Add cream cheese and cheddar (i used colby jack) in the center, then sprinkle parmesan cheese all over. Lightly salt and add pepper if you want..
  4. Heat mini oven to 220 degrees. Cook for 30 minutes or until golden..
  5. I kept an eye on it and turned down the temperature when it was starting to get some color..
  6. For crispier chips you can opt to remove the butter. I added butter to make it fat bombs. 😊.
  7. Consume right away, as storing it loses the crisp..

Baked Zucchini Parmesan Chips (Keto Diet Friendly Snack) When it comes to the perfect keto diet snack, nothing comes close to zucchini chips. They are healthy, tasty, and low-carb. Line large baking sheet with parchment paper. Using a mandoline slicer, slice the zucchinis into thin slices. Coat a baking sheet with cooking spray.

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