90 second keto bread. You can even just use a microwave safe mug to make this easy bread. If you like this bread, try Low Carb Cheddar Biscuits Recipe that taste just like Red Lobster's biscuits. It's perfect if you want an Atkins bread, keto bread, or just a general low carb bread.
Maybe you're following the keto diet or maybe you're just trying to cut back on carbs.
In any case, that doesn't mean you have to give up bread.
This keto-friendly bread is made with some basic ingredients like almond flour, egg, butter, and Parmesan.
Surprisingly this is an easy recipe just like the additional ones. I think the hardest part is to find the best ingredients so you can enjoy the delicious 90 second keto bread for your breakfast with your associates or family.
You can cook 90 second keto bread using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of 90 second keto bread
- Prepare 3 Tablespoons of almond or coconut flour.
- You need 1 of egg beaten.
- It's 1/2 teaspoon of baking powder.
- Prepare 1/8 teaspoon of salt can leave it out.
- You need 1 Tablespoon of melted butter unsalted Preferred.
- You need of Optional 2 Tbsp of shredded cheese and 1/2 tsp garlic powder or.
- Prepare of Optional 1/2 tsp cinnamon and 1 tsp swerve sweetener.
Just keep in mind that for best texture and rise, you'll always want to regrind your golden flaxseed meal in a dry blender or bullet. Use this to make a grilled cheese or low carb sandwich! It's great for sandwiches, grilled cheese, with butter and much more! Once the butter in the skillet is hot, add the bread slices and fry until nice and toasty.
90 second keto bread instructions
- Mix everything in a glass / ceramic Microwave safe bowl or mug. The bowl should measure around 4 inches wide on the bottom preferred round.
- Wisk it all together.
- Place in the microwave for 90 seconds and cover with a paper towel.
- Cool and slice in half.
- Either eat it the way it is or fry it up with some butter.
Flip the bread slices over and fry until the other sides are toasty as well. Enjoy as toast, burger bun or sandwich bread. It's a no bake, no problem recipe. Perfect for an easy snack or quick and tasty breakfast. The possibilities are only limited by your imagination!
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