How to Make Tasty Beef and Spinach Frittata LCHF : Keto

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Beef and Spinach Frittata LCHF : Keto. Beef and Spinach Frittata LCHF : Keto step by step. Heat oil / butter in pan and drop in onions then garlic. Then add in the tomato and chillies.

Beef and Spinach Frittata LCHF : Keto Great recipe for Beef and Spinach Frittata LCHF : Keto. Add the beef mince and spread it out on the pan. Add the oyster sauce and mix it in the beef and juices.

Surprisingly this is an easy recipe just behind the other ones. I think the hardest portion is to find the best ingredients so you can enjoy the delectable Beef and Spinach Frittata LCHF : Keto for your dinner with your associates or family. You can have Beef and Spinach Frittata LCHF : Keto using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Beef and Spinach Frittata LCHF : Keto

  1. You need 150 g of ground beef (not lean).
  2. You need 1/2 of small carrot, diced.
  3. It's 1/2 of small bell pepper, diced.
  4. You need 4 cloves of garlic, chopped.
  5. It's 1 of small onion, chopped.
  6. You need 1 of small tomato, chopped with juices.
  7. It's 50-70 g of spinach.
  8. Prepare 2-3 of eggs, beaten.
  9. It's 1-2 of minced bird's eye or chillies.
  10. Prepare 1-2 T of coconut cooking oil or butter.
  11. Prepare 1 T of oyster sauce.
  12. You need to taste of S & P.
  13. You need of Parmesan to garnish.

Then add the carrot and bell pepper into the pan and cover. Beef and Spinach Frittata LCHF : Keto. This gorgeous dish looks beyond impressive, yet is amazingly simple to make! Spinach, eggs, sausage or bacon, and Add the spinach and stir until wilted.

Beef and Spinach Frittata LCHF : Keto instructions

  1. Heat oil / butter in pan and drop in onions then garlic..
  2. Sauté 3 minutes. Then add in the tomato and chillies. Add the beef mince and spread it out on the pan. Season with salt and pepper. Cover and lower heat. Let the juices come out..
  3. Add the oyster sauce and mix it in the beef and juices. Then add the carrot and bell pepper into the pan and cover..
  4. After 5 minutes, sauté and mix well. Add the spinach on top. Spread it evenly then cover 2 minutes to cook the spinach..
  5. Do a taste test and adjust your seasoning accordingly..
  6. Lastly, pour in the beaten eggs evenly over the top. Cook until eggs are cooked to your liking..
  7. Transfer to a serving plate, garnish with Parmesan and enjoy..

Remove the pan from the heat and set aside. Sprinkle the cheddar over the sauteed ingredients. Spicy beef and spinach wrapped in the easiest grain-free. This gorgeous dish looks beyond impressive, yet is amazingly simple to make! Spinach, eggs, sausage or bacon, and veggies magically combine into a divine feast for the eyes…and the tummy..

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