Keto Stufft Burger.
Surprisingly this is a simple recipe just later the other ones. I think the hardest allocation is to locate the best ingredients so you can enjoy the delectable Keto Stufft Burger for your dinner with your associates or family.
You can cook Keto Stufft Burger using 14 ingredients and 10 steps. Here is how you cook that.
Ingredients of Keto Stufft Burger
- It's 4 lb of Ground Beef 80/20.
- Prepare 4 of Large Eggs.
- It's 1/3 Cup of Coconut Flour.
- It's 1 of Large Red Bell Pepper.
- Prepare 1 of Medium Sweet Yellow Onion.
- Prepare 5 Strips of Thick Cut Bacon.
- It's 2/3 Cup of Sour Cream.
- You need 8 oz of Whipped Cream Cheese.
- You need 1 Cup of Shredded Cheddar.
- You need 1 Cup of Chopped Baby Spinach.
- Prepare 2 Tsp of Garlic Powder.
- Prepare 2 Tsp of Italian Seasoning.
- It's 1 Tsp of Ground Black Pepper.
- You need 1 Tsp of Salt.
Keto Stufft Burger step by step
- Preheat oven to 375°.
- Chop bell pepper and onion then add 2/3 to large mixing bowl.
- Add ground beef, coconut flour, salt, pepper, spinach, 1tsp garlic powder and eggs to large mixing bowl and mix evenly.
- Cook bacon, let cool and crumble.
- In small mixing bowl add sour cream, cream cheese, cheddar cheese, bacon crumbles, remaining bell pepper, onion and seasonings and mix evenly.
- I used the "As Seen on TV StuffT" burger stuffer but you could use the bottom of a round glass to form your burger cup..
- After forming cup spoon cheese mixture into void and top with burger lid.
- Arrange on broiling pan (I could only fit six on my pan so had to cook the last 2 after the first batch).
- Bake in oven at 375° for 45min or until burger meat internal temp reaches 165°.
- Allow to cool before serving or storing.
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