Recipe: Appetizing Low Carb Chaffles

Delicious, fresh and tasty.

Low Carb Chaffles.

Low Carb Chaffles

Surprisingly this is a simple recipe just considering the additional ones. I think the hardest part is to locate the best ingredients hence you can enjoy the tasty Low Carb Chaffles for your breakfast with your associates or family. You can cook Low Carb Chaffles using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Low Carb Chaffles

  1. Prepare 1 of Egg beaten.
  2. You need 1 Cup of shredded cheddar cheese (Smoked cheese is better!).
  3. You need Pinch of salt.
  4. It's Pinch of black pepper.
  5. Prepare Pinch of garlic powder.
  6. It's Pinch of Mediterranean or Italian seasoning (optional).
  7. You need 1 tablespoon of almond flour.
  8. You need Tablespoon of cream cheese (optional).

Low Carb Chaffles step by step

  1. In a small bowl add spices and almond flour..
  2. In same bowl add egg and beat egg, flour and spices together..
  3. Add cheese to egg mixture..
  4. Pour half the batter into a preheated mini waffle maker and cook 3-4 minutes or until desired doneness. My Dash waffle maker is new and didn't need to spray it with any sort of cooking spray..
  5. Remove chaffle gently and set it aside a few minutes to crisp up while you make the second one. I spread some cream cheese on my first one while the second one cooked because I was not making a bun replacement. Remove the second chaffle when done cooking and if not smearing it with cream cheese, make your sandwich or burger and enjoy!.
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