Recipe: Delicious Creamy Bacon Mushroom Soup (Keto/Low Carb)

Creamy Bacon Mushroom Soup (Keto/Low Carb).

Actually this is an easy recipe just considering the additional ones. I think the hardest portion is to locate the best ingredients as a result you can enjoy the appetizing Creamy Bacon Mushroom Soup (Keto/Low Carb) for your dinner with your friends or family. You can have Creamy Bacon Mushroom Soup (Keto/Low Carb) using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Creamy Bacon Mushroom Soup (Keto/Low Carb)

1. You need 2 cups of chicken broth.
2. You need 227 g of Mushrooms (small pkg).
3. You need 3 slices of bacon.
4. Prepare 1/3 cup of almond flour.
5. It's 200 g of cream cheese.
6. You need 1/2 of small onion.
7. It's 2 tbsp of avocado oil.
8. You need 1 tbs of heavy cream.
9. You need 1/2 tsp of Italian spice.

Creamy Bacon Mushroom Soup (Keto/Low Carb) instructions

1. Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot..
2. In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together..
3. Simmer 15 mins add almond flour and heavy cream. Stir well..

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