Keto Lasagna. Luckily, a classic lasagna won't be one of them. Reviews for: Photos of Keto Lasagna. Made this with my homemade sauce and followed the recipe exactly and it was perfect!

This keto lasagna recipe is a make-ahead, freezer-friendly keto meal. I usually double the recipe and freeze one. Prepare the lasagna ahead of time - cooking the ground beef and forming the layers of your lasagna.

Actually this is an easy recipe just taking into account the extra ones. I think the hardest allowance is to locate the best ingredients consequently you can enjoy the delectable Keto Lasagna for your breakfast with your connections or family. You can have Keto Lasagna using 22 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Keto Lasagna

Prepare of Keto Noodles:.
Prepare 1-8 oz of Cream Cheese.
Prepare 2 cups of Mozzarella Cheese.
It's 1/2 cup of Parmesan Cheese.
Prepare 3 of Eggs.
Prepare to taste of Salt and Pepper.
You need of Meat Sauce:.
You need 1/2 lb of Ground Sausage.
It's 1/2 lb of Ground Turkey.
You need 1 of Onion (cut in small pieces).
It's 1 Tbls of Olive Oil.
It's 2 Tbsp of Garlic (minced).
You need 1 can of Tomato Paste.
You need 3/4 cup of Marinara Sauce.
You need of Ground Red Pepper Flakes (To taste).
Prepare 1 tsp of Oregano.
You need 2 Tbsp of Fresh Basil.
It's of Other ingredients:.
Prepare 1-10 oz of Frozen Chopped Spinach.
Prepare 1-16 oz of Ricotta Cheese.
You need 2 1/2 cups of Mozzarella.
Prepare 1 cup of Cheddar Cheese.

Layer down the sauce, keto lasagna noodles, red sauce beef mixture and cheese in a large baking dish. Wrap with plastic wrap and foil. Keto lasagna noodles: What could be simpler than using deli chicken (or turkey!) in place of lasagna noodles? The deli meat doesn't add a ton of flavor and it holds together pretty well.

Keto Lasagna step by step

Keto Noodles Steps:.
Mix cream cheese, mozzarella cheese, parmesan cheese, and salt and pepper to taste. Melt in microwave oven and add 3 eggs..
Spread onto baking sheet with parchment paper. Bake at 350 degrees for 15 to 20 minutes or until golden brown..
Cool noodles for a few minutes and cut with a pizza cutter into strips..
Meat Sauce:.
Saute onions in olive oil in frying pan. Add garlic and cook for 5 minutes..
Add 1 can tomato paste. Add ground turkey and sausage and cook until no longer pink..
Add in marinara sauce, pepper flakes, basil and oregano. Simmer..
Squeeze out water from spinach and add in Ricotta cheese..
Layering lasagna:.
In a 9"x9" baking dish, spray with cooking spray. Add small amount of marinara sauce at bottom of baking dish. 1st layer: noodles, cheese and spinach mixture, and meat sauce. 2nd layer: 1 cup Mozzarella cheese, noodles, cheese and spinach layer, marinara sauce, meat sauce. 3rd layer: (depending on how much room in pan) another layer like 2nd layer. Top layer: Mozzarella cheese, cheddar cheese, and parmesan cheese..
Bake at 350 degrees 30 minutes..

There will be a bit more liquid in your lasagna, since the deli meat doesn't soak it up quite the same as traditional noodles would. Keto Lasagna with Spinach and Meat; I love taking classic comfort foods and making them keto friendly. With a few substitutions, these dishes can easily fit a low carb, sugar free, and gluten free diet. Plus they turn out just as flavorful as the traditional version, if not more so! This keto lasagna recipe is a perfect example of this.

I want just inform you that this recipe already tested, you helpfully follow all the cooking instructions and prepare the ingredients to get the savory Keto Lasagna. If you have questions or requests almost this article, keep amused contact us as soon as possible. And don't forget to bookmark this page suitably you will easily find it once again later. The content source: https://cookpad.com