Keto Friendly Pecan Brownies. How to make fudgy keto brownies: The chocolate: I can't stress this enough but good quality chocolate is what makes or breaks brownies. For this recipe, we will be using BOTH cocoa powder and chocolate chunks to get the perfect texture. I suggest getting the best kind of chocolate you can get your hands on.

Rich, decadent fudge like large brownies with crushed pecans baked into them! Made with zero refined sugar, gluten free*, health conscious dessert! Refrigerate upon arrival to maximize shelf life!

Yes, this is an easy recipe just considering the extra ones. I think the hardest allocation is to find the best ingredients as a result you can enjoy the appetizing Keto Friendly Pecan Brownies for your breakfast with your friends or family. You can cook Keto Friendly Pecan Brownies using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Keto Friendly Pecan Brownies

Prepare 1 cup of unsalted butter.
You need 8 oz of unsweetened chocolate chips.
You need 8 of eggs.
It's 1 cup of sweetener.
Prepare 1 cup of coconut flour.
Prepare 2/4 cup of unsweetened cocoa.
Prepare 2 cups of pecan/chopped.
Prepare 2 tsp of vanilla extract.
It's 1 tsp of salt.

Check out the rest of my baked Keto Friendly Pecan Brownies Use erythritol based powder sweetener, it doesnt give you bitter after taste. Keto Friendly Pecan Brownies step by step. These Low-Carb Caramel Pecan Brownies seem indulgent, but this recipe can be a part of low-carb, gluten free, Atkins, ketogenic, lc/hf, and Banting diets. Disclaimer: Some of the links on this site are affiliate links which means we make a small commission from any sales to help keep the recipes coming!

Keto Friendly Pecan Brownies instructions

Preheat the oven 350f,line 2 brownie pan (I used 7 inch), with parchment paper.melt butter and chocolate chips together,add sugar sub,,eggs,vanilla,cocoa,beat with electric mixture.
Add coconut flour,salt baking powder,roast pecans,add 1 cup of the roasted pecans into batter,combine very good.pour them into brownie pan,smooth the top,scatter rest of the roasted pecans..
Bake 25-30 minutes until firm.remove from oven,let it cool,and cut them into squares..
I also melted some semi sweet chocolate and glaze the brownie with it,for my daughter, she has very sweet tooth..

Smooth down, using a second sheet of parchment if needed. These brownies are keto friendly as they are made without sugar, without grains, and without any non-keto approved ingredients. Made with almond flour and sweetened with a monk fruit sweetener, it is super low carb and sugar free! These keto brownies can be stored at room temperature, provided. In a large bowl, cream the butter and erythritol.

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