Recipe: Delicious Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto)

Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto).

Actually this is an easy recipe just considering the extra ones. I think the hardest allocation is to locate the best ingredients as a result you can enjoy the appetizing Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) for your dinner with your associates or family. You can cook Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto)

1. It's of boneless chicken thighs.
2. It's of black bean paste.
3. Prepare of can mushrooms.
4. It's of carrots.
5. You need of cucumbers (½ of one cut into matchsticks).
6. It's of zucchinis.
7. You need of small squash.
8. You need of medium yellow onion.
9. Prepare of garlic, minced.
10. It's of sesame oil.
11. Prepare of water.

Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) instructions

1. Cube up chicken..
2. In a large skillet on medium heat add chicken, onions and garlic..
3. Cube up veggies. I added the Normandy for the zucchini and squash because I didn't have any on hand..
4. Add all veggies to skillet. Cover for 10 minutes..
5. Add ⅓ cup water. Cover for another 5 mins..
6. Add the paste and stir till everything is covered..
7. Garnish with seaweed and sesame seeds and your matchstick cucumbers..

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