Keto Lasagna. Luckily, a classic lasagna won't be one of them. Reviews for: Photos of Keto Lasagna. Made this with my homemade sauce and followed the recipe exactly and it was perfect!
This keto lasagna recipe is a make-ahead, freezer-friendly keto meal.
I usually double the recipe and freeze one.
Prepare the lasagna ahead of time - cooking the ground beef and forming the layers of your lasagna.
Yes, this is an easy recipe just once the additional ones. I think the hardest allowance is to locate the best ingredients hence you can enjoy the savory Keto Lasagna for your breakfast with your connections or family.
You can cook Keto Lasagna using 22 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Keto Lasagna
- Prepare of Keto Noodles:.
- It's 1-8 oz of Cream Cheese.
- Prepare 2 cups of Mozzarella Cheese.
- Prepare 1/2 cup of Parmesan Cheese.
- You need 3 of Eggs.
- You need to taste of Salt and Pepper.
- It's of Meat Sauce:.
- It's 1/2 lb of Ground Sausage.
- Prepare 1/2 lb of Ground Turkey.
- Prepare 1 of Onion (cut in small pieces).
- It's 1 Tbls of Olive Oil.
- It's 2 Tbsp of Garlic (minced).
- It's 1 can of Tomato Paste.
- It's 3/4 cup of Marinara Sauce.
- Prepare of Ground Red Pepper Flakes (To taste).
- You need 1 tsp of Oregano.
- Prepare 2 Tbsp of Fresh Basil.
- You need of Other ingredients:.
- Prepare 1-10 oz of Frozen Chopped Spinach.
- Prepare 1-16 oz of Ricotta Cheese.
- Prepare 2 1/2 cups of Mozzarella.
- Prepare 1 cup of Cheddar Cheese.
Layer down the sauce, keto lasagna noodles, red sauce beef mixture and cheese in a large baking dish. Wrap with plastic wrap and foil. Keto Lasagna with Spinach and Meat; I love taking classic comfort foods and making them keto friendly. With a few substitutions, these dishes can easily fit a low carb, sugar free, and gluten free diet.
Keto Lasagna instructions
- Keto Noodles Steps:.
- Mix cream cheese, mozzarella cheese, parmesan cheese, and salt and pepper to taste. Melt in microwave oven and add 3 eggs..
- Spread onto baking sheet with parchment paper. Bake at 350 degrees for 15 to 20 minutes or until golden brown..
- Cool noodles for a few minutes and cut with a pizza cutter into strips..
- Meat Sauce:.
- Saute onions in olive oil in frying pan. Add garlic and cook for 5 minutes..
- Add 1 can tomato paste. Add ground turkey and sausage and cook until no longer pink..
- Add in marinara sauce, pepper flakes, basil and oregano. Simmer..
- Squeeze out water from spinach and add in Ricotta cheese..
- Layering lasagna:.
- In a 9"x9" baking dish, spray with cooking spray. Add small amount of marinara sauce at bottom of baking dish. 1st layer: noodles, cheese and spinach mixture, and meat sauce. 2nd layer: 1 cup Mozzarella cheese, noodles, cheese and spinach layer, marinara sauce, meat sauce. 3rd layer: (depending on how much room in pan) another layer like 2nd layer. Top layer: Mozzarella cheese, cheddar cheese, and parmesan cheese..
- Bake at 350 degrees 30 minutes..
Plus they turn out just as flavorful as the traditional version, if not more so! This keto lasagna recipe is a perfect example of this. A low carb and keto friendly lasagna that doesn't ditch the noodles. This lasagna uses noodles made out of a cheese dough. The lasagna tastes just like regular lasagna!
I want just to let you know this recipe already tested, you clearly follow all the cooking instructions and collect the ingredients to get the delectable Keto Lasagna. If you have questions or requests concerning this article, occupy admission us as soon as possible. And don't forget to bookmark this page fittingly you will easily find it once again later. The content source: https://cookpad.com