Creamy Bacon Mushroom Soup (Keto/Low Carb). Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot. This keto creamy chicken soup makes a rich and tasty weeknight meal.

A fabulous mushroom recipe prepared with butter, garlic, bacon & cream. You'll love this quick & easy side dish that's also low-carb and Keto. Garlic mushrooms cooked in a creamy butter sauce are absolutely spectacular.

Literally this is a simple recipe just like the extra ones. I think the hardest allocation is to locate the best ingredients hence you can enjoy the appetizing Creamy Bacon Mushroom Soup (Keto/Low Carb) for your dinner with your friends or family. You can have Creamy Bacon Mushroom Soup (Keto/Low Carb) using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Creamy Bacon Mushroom Soup (Keto/Low Carb)

You need 2 cups of chicken broth.
It's 227 g of Mushrooms (small pkg).
It's 3 slices of bacon.
You need 1/3 cup of almond flour.
You need 200 g of cream cheese.
Prepare 1/2 of small onion.
You need 2 tbsp of avocado oil.
It's 1 tbs of heavy cream.
You need 1/2 tsp of Italian spice.

Everyone needs a go-to mushroom recipe and this one should definitely be. Don't be scared by hearing you'll be eating broccoli! This creamy broccoli and bacon soup is so much better than you think, is a low carb. How To Make Keto Cream Of Mushroom Soup.

Creamy Bacon Mushroom Soup (Keto/Low Carb) step by step

Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot..
In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together..
Simmer 15 mins add almond flour and heavy cream. Stir well..

In a large saucepan, place the butter, leek, and garlic and saute over medium heat. Mushrooms are an excellent choice for keto diets or any other low-carb diet. Low Carb Creamy Chicken Mushroom Soup - A ketogenic recipe with hearty chunks of protein and a silky broth. Creamy, cheesy and delicious, this low carb spinach soup will be your favorite recipe to make. We use bone broth to be the base of this soup.

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